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Manual Smeg F608SB-1 Oven

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Manual

Contents

1 Instructions 22

1.1 How to read the user manual 22

1.2 This user manual 22

1.3 Appliance purpose 22

1.4 General safety instructions 22

1.5 Manufacturer liability 23

1.6 Identification plate 23

1.7 Disposal 23

2 Description 24

2.1 General Description 24

2.2 Control panel 24

2.3 Other parts 25

2.4 Available accessories 26

3 Use 27

3.1 Instructions 27

3.2 First use 27

3.3 Using the accessories 27

3.4 Using the oven 28

3.5 Cooking advice 29

4 Cleaning and maintenance 32

4.1 Instructions 32

4.2 Cleaning the surfaces 32

4.3 Ordinary daily cleaning 32

4.4 Food stains or residues 32

4.5 Removing the door 32

4.6 Cleaning the door glazing 33

4.7 Removing the internal glass panels 33

4.8 Cleaning the inside of the oven 34

4.9 Extraordinary maintenance 35

5 Installation 36

5.1 Electrical connection 36

5.2 Cable replacement 36

5.3 Positioning 37

We advise you to read this manual carefully, which contains all the instructions for

maintaining the appliance's aesthetic and functional qualities.

For further information on the product: www.smeg.com

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Specifications

Brand	Smeg
Model	F608SB-1
Category	Ovens
File type	PDF
File size	0.59 MB

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Frequently Asked Questions about Smeg F608SB-1 Oven

Our support team searches for useful product information and answers to frequently asked questions. If you find an inaccuracy in our frequently asked questions, please let us know by using our contact form.

My oven does not get warm enough, what should I do? Verified

The thermostat makes sure the ovens heats up to the designated temperature. It is likely that the thermostat is defective. Have it replaced. When in doubt, contact the manufacturer.

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What is pyrolysis? Verified

Some ovens are equipped with a pyrolysis function. This is a cleaning system that burns dirt and fat in the oven by using very high temperatures. After pyrolysis, all the dirt will have turned to ash and can be easily removed. If the oven has a pyrolysis function, it is advisable to use it 3 to 4 times a year to keep the oven clean.

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Can I prepare several items simultaneously by using more grill trays? Verified

Technically this is possible. However, it depends on the type of food if you need to adjust the preparation time or swap the trays halfway during the preparation.

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When I use the oven there often food remains that fall on the bottom, causing smoke. How can I prevent this? Verified

Many ovens come with both a grid and a baking tray. When food is prepared on the grid, the baking tray can be placed on the bottom to prevent food remains from burning and causing smoke.

This was helpful (652) Read more

Smoke is accumulating in the oven when warming up, why is that? Verified

Probably there are food remains from previous use left in the oven. Especially greasy food remains can generate smoke when heated. Clean the oven thoroughly.

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