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Manual BeefEater Signature SL-4000 Barbecue

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Manual

• Some foods produce flammable fats and juices.

Regular cleaning is essential.

• Attend an operating barbecue at all times. Damage

caused by fat & grease fires is not covered by

warranty.

• When not in use keep barbecue and side burner dry

and covered.

Warning: If you smell gas, shut off gas supply and extinguish any

open flame. If odour continues immediately call your gas supplier.

Caution: Electrical Warning

If your barbecue incorporates an electrical component,

such as a rotisserie, then it must be electrically grounded

in accordance with local codes. The electric cord must

be equipped with a three-prong (grounding) plug for your

protection against shock hazard and should be plugged

directly into a properly grounded three-prong receptacle.

Do not cut or remove the grounding prong from this plug.

Keep any electrical supply cord and the fuel supply hose

away from any heated surfaces.

If an external electrical source is utilised, this outdoor

cooking appliance, when installed, must be electrically

grounded in accordance with the local codes or, in the

absence of local codes with the following:

USA: National Electrical Code, ANSI/NFPA 70

CAN: Canadian Electrical Code, CSA C22.1

AUS: Aust Standards Code AS:5601

Warning: Contact your local municipality for any building codes

regulating the installation of outdoor barbecue appliances. Outdoor

installations must conform to local codes or, in the absence of local

codes, with the following:

USA: National Fuel Gas Code, ANSI Z223.1/NFPA 54

CAN: B149.1 Natural Gas & Propane Installation Code.

AUST: Australian Standards Code AS: 5601

as well as the requirements of any local council, gas,

electricity authority or other statutory regulation.

When using an LPG supply system in an enclosure, ventilation must

be provided. Gas vapour is highly explosive and can cause serious

bodily injury or damage to property if allowed to accumulate in a

confined space and ignited.

This appliance must not be installed under or on any combustible

material. Minimum clearance from combustible materials to all sides

of the appliance is 450mm (18”).

These specifications must be left with the owner.

This appliance must be installed in accordance with

the installation requirements of the LOCAL GAS and

ELECTRICITY supply authority, or the appropriate

installation code relevant to your country.

USA

Fuels used in gas or oil-fired appliances, and the products

of combustion of such fuels, contain chemicals known

to the state of California to cause cancer, birth defects

and / or other reproductive harm. This warning is issued

pursuant to the California Health & Safety Code Sec.

25249.6.

The Gas cylinder must be constructed and marked in

accordance with specifications for LP Gas Cylinders

of U.S. Dept. of Transportation (DOT) or the National

Standard of Canada, CAN/CSA - B339, Cylinders, Spheres

or Tubes for the transportation of dangerous goods.

The gas cylinder used must incorporate a safety collar to

protect the valve assembly. The gas cylinder supply valve

must be turned off when the appliance is not in use.

Safety Warnings

WARNING: We want you to enjoy your barbecuing experience - Failure to follow the

instructions and observe the warnings provided in this operating manual could result in

serious bodily injury or damage to property.

NOTE TO INSTALLER: This manual must remain with the owner for future reference.

For Your Safety

If you smell gas:

1. Shut off gas to the appliance

2. Extinguish any open flame.

3. Open lid.

4. If odour continues, immediately call your gas

supplier or your fire department.

For Your Safety

1. Do not store or use gasoline or other

flammable vapours or liquids in the vicinity of

this or any other appliance.

2. An LPG cylinder not connected for use shall

not be stored in the vicinity of this or any

other appliance.

sl4000_0805.indd 2 14/12/2006 10:14:20 AM

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Specifications

Brand	BeefEater
Model	Signature SL-4000
Category	Barbecues
File type	PDF
File size	3.02 MB

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What is the difference between charcoal and briquettes? Verified

Briquettes are made of leftover bits from charcoal production, giving it different properties. Charcoal burns faster and can reach higher temperatures. Briquettes burn longer and maintain a more consistent temperature.

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